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Big Mac SMASH! Big Mac Copycat MY WAY Blackstone Griddle Smash

Instructions. Mix together the mayo, ketchup, relish, mustard, vinegar, sugar, paprika, garlic powder, and onion powder in a small bowl. Cover and place in the fridge to let the flavors meld. The longer the sauce melds, the tastier, but you can use it right away after the tacos are ready.

Smash Burger Tacos Carnivore Recipe YouTube

The first time I made these Big Mac Smash Burger Tacos was at my parents and they have a Blackstone grill which made this recipe even simpler, but you can absolutely use a tabletop griddle or even a fry pan.. How to Make Big Mac Smash Burger Tacos. This sounds kind of strange, but you're going to start out by smashing the raw ground beef onto your tortillas, all the way to the edge.

Easy Big Mac Smash Burger Tacos Dished by Kate

In this video I will show you how to make Big Mac Tacos on the Blackstone Griddle with a HOMEMADE BIG MAC SAUCE RECIPE thanks to @BallisticBBQ for the sauce.

Big Mac Tacos Inspirational Momma

2. Make toppings ready: Dice tomatoes, shred the lettuce, and chop the pickles before starting with the tacos. Smash tacos happen fast, and you want them ready to serve before getting cold. 3. Make smash tacos ready: Divide ground beef into 4 equal portions (about 4oz each). Roll each portion into a ball.

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9.6K Likes, 127 Comments. TikTok video from Cooknwoods (@cooknwoods): "Big Mac smash tacos ! So dang good!!! Have you tried them? #blackstonegriddlecooking #blackstone #blackstonecooking #blackstonerecipe #smashburgertacos #tacos #bigmactacos". blackstone recipes. original sound - CFB_Daily.

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In a bowl, mix all the ingredients for the sauce until well combined. Taste and adjust the flavors to your liking. Preheat your Blackstone griddle to medium-high. Smashburgers need high heat to cook properly. Pack the ground beef into a 1/4 cup measuring cup to form each burger patty. This will yield around 2-2.5 oz burger.

Big Mac Tacos Super Easy and Fun! Recipe Diaries

Step 2 - Heat the Blackstone grill over medium high heat (approximately 350 degrees Fahrenheit). Step 3 - Drizzle the vegetable oil over the grill and spread it around with a spatula in a thin layer. Step 4 - Divide the beef into 4 ounce balls. Step 5 - Place the beef on the hot griddle.

Easy Big Mac Smash Burger Tacos Dished by Kate

Welcome back to TikTok Tested! Today, Chef Nate is making Smash Burger Tacos, the latest viral food trend. It's all the flavor of a classic smash burger, wra.

Big Mac tacos

Heat up a skillet or griddle to med/high heat. Separate a ball of 1/4 pound of ground beef. Add the ground beef to the hot skillet and season with salt and pepper as desired. Smash a tortilla on top of the meat until flat using a large spatula or a grill press with a handle. Cook for a couple of minutes until browned.

Big Mac Tacos (Smash Tacos) · i am a food blog

Step 1 - Divide the hamburger meat into equal portions and form into small meatballs. Once the griddle is hot, place the meatballs on the griddle, leaving 3-4 inches between them. Step 2 - Place a tortilla on each meatball, then using a burger press, press down hard to flatten the meatball.

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Spread the burger patties over the tortillas and season. Cook the patties. Heat a cast iron skillet and place the patties meat side down on the skillet. Cook for a few minutes, flip, add cheese, and cook for a few more minutes. Finish the Smashburger Tacos. Drizzle the Big Mac sauce over the burger, and add lettuce, onion, and pickles.

Big Mac Smash Tacos Life With The Crust Cut Off

How to Make Big Mac Tacos. Step 1: To make the Big Mac Sauce - combine mayonnaise, ketchup, pickle relish, mustard, onion powder, and vinegar in a bowl. Stir to combine and set aside. Step 2: Heat a Blackstone Griddle or any type of griddle to medium high heat. Step 3: Shape the ground beef into 6 round even size balls.

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Cook it for 2-3 minutes, making a delicious golden crust on the beef. After a minute, you will flip the tortilla and place the cheese slices on top as it cooks on the tortilla side. Cover the pan briefly to let the cheese melt and remove from the pan. Serve with iceberg lettuce and chopped pickles.

Big Mac tacos

Preheat a hot skillet over high heat. Lightly brush the skillet with oil and make sure the grill is smoking hot. Place the tortillas beef side down on top of the skillet using a spatula to smash/flatten it. Cook for 1-2 minutes per side then flip and top with a slice of cheese.

Blackstone Griddle BIG MAC SMASH TACOS RECIPE

Press each of the beef patties into the small flour tortilla using your hand or a burger smasher, forming a very thin layer on the soft flour tortilla. Heat the Blackstone grill to medium-high heat and place the meat tortilla meat side down on the hot griddle for 2-3 minutes.

Discover the mouthwatering sensation of Big Mac Tacos, the viral TikTok

Divide meat into 12 equally sized pieces and then roll into balls. Sprinkle seasoning over top of the balls of meat. Place one ball in the center of a preheated skillet. Quickly place one tortilla on top of meat. Flatten or smash right away into a thin, even layer with a smaller skillet and/or meat masher.