Long johns Homemade donuts, Fun desserts, Desserts

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Add the flour about 1/2 cup at a time and the add the fine salt. The dough will be wet. Knead for about 10 minutes with a stand mixer. Put it in a greased bowl and cover with a wet cloth. Let rise for 30-60 minutes in a moist, warm place until about doubled in size (you can make the custard during this time).

ChocolateNutBavarianCreamLongJohn Sandys Donuts

Heat oil in a deep fryer or large heavy skillet to 350 degrees F (175 degrees C). Carefully remove doughnuts from the waxed paper and place a few at a time in hot oil. Fry for about 3 minutes per side, or until light brown. Set over wire racks to drain. Drizzle with glaze.

Donuts • Busken Bakery

Step 1. Make the donuts: Combine yeast, 1 tsp. sugar, and ¼ cup warm water heated to 115° in a bowl; let sit until foamy, 8 to 10 minutes. Add remaining sugar, shortening, salt, and ¼ cup.

Chocolate Pudding Long John Doughnuts Natural Comfort Kitchen

Special equipment: deep-fry thermometer. For the doughnuts: Place the warm water in the bowl of a stand mixer. Add a pinch of granulated sugar, then sprinkle the yeast on top and let stand until.

Chocolate Long John QuikTrip

The traditional Long John donut is usually not filled but is a long, flat donut that is covered with glaze or icing. Popular icings for Long John donuts are chocolate and maple. Maple coated Long Johns are also called maple bars. Sometimes Long Johns can be filled with a vanilla custard, pudding or Bavarian cream.

Long Johns the greatest donut ever. Filled with custard, of course

C + 1 T whole milk, warmed to between 105 and 115 degrees (F) C all-purpose flour (plus more for work surface) t vegetable oil (for storing dough) . vegetable oil, for frying. T all-purpose flour. t vanilla or hazelnut extract. . semi- or bittersweet chocolate, finely chopped. . unsweetened chocolate, cut into.

Long johns Homemade donuts, Fun desserts, Desserts

Long johns are a type of pastry that originated in the United States in the 19th century. They are a variation of the classic donut, but are shaped like a long bar and often glazed with chocolate. Flavor Profiles: The long johns have a sweet, buttery flavor with hints of vanilla and almond. The chocolate glaze adds a rich, chocolatey flavor.

Yammie's Noshery Custard Filled Long John Doughnuts with Dark

The Deluxe Selection includes Maple Long John, Chocolate Old Fashioned and Blueberry Iced Cake. In the Fancy Selections section, find Bear Claw, Apple Fritter and Butter Crumb Raised.

Donuts Sweetwater's Donut Mill

For Long Johns. Combine milk and water in a mixing bowl. Add yeast and let sit for 5 minutes until yeast foams. Add all other ingredients, flour last, and mix with a dough hook until dough forms a soft, but not sticky ball. If it's sticking to the bowl, add more flour.

Traditional Long John Donut Rich Products Corporation Africa

A "cream-filled" maple bar doughnut (filled with custard) The Long John is a bar-shaped, yeast risen [1] doughnut either coated entirely with glaze or top-coated with cake icing. They may be filled with custard or cream. The term Long John is used in the Midwestern U.S. [2] and Canada, and has been used in Texas.

Long John Donut Recipe Besto Blog

Cover and let rise for 30 minutes in a warm place until it doubled in size. In an electric skillet or deep-fat fryer, heat oil to 400 degrees F. Fry doughnuts, by batches, until golden brown on both sides. Drain on paper towels to remove excess oil. In a medium-sized bowl, combine all glaze ingredients.

Classic chocolate long Johns Recipe Recipe Chocolate long john

Cover and let rise in a warm place until doubled, about 1 hour. Punch dough down. Turn onto a lightly floured surface; roll into a 15x10-in. rectangle. Cut into 5x2.5-in. rectangles. Place on greased baking sheets. Cover and let rise in a warm place until slightly risen, about 15 minutes. In an electric skillet or deep-fat fryer, heat oil to 375°.

Custard Filled Long John Doughnuts With Dark Chocolate Frosting

Step 1. In large bowl dissolve yeast in warm water. Add cream, sugar, shortening, egg, salt, nutmeg, and flour. Beat until smooth. Stir in enough of the additional 1/2 C of flour to make the batter a soft dough. Will be sticky. Use any remaining flour to flour work surface and turn dough out. Knead until smooth and elastic about 6-8 minutes.

Buttermilk & chocolate long john Yelp

Chocolate Long John. Amount Per Serving. Calories 343. % Daily Value*. Total Fat 23g 29%. Saturated Fat 5.2g 26%. Polyunsaturated Fat 2.9g. Monounsaturated Fat 11g. Cholesterol 23mg 8%.

Custard Filled Long John Doughnuts With Dark Chocolate Frosting

Step 2: Preparing the Whipped cream. In a separate bowl, add salted butter and whisk it until creamy. Add sweet condensed milk to the bowl and mix until everything is combined together. Finally, add vanilla extract and mix again until everything is mixed well. Set aside this mixture until ready to use.

Chocolate Long John Donut Bank

And while both Long Johns and eclairs can be filled with custards or pastry creams, eclair fillings are often lighter so the pastry isn't weighed down. So it's true that Long John donuts go by many different names, from bars to cream sticks depending on where they're made. But the term "eclair" refers to a completely different pastry, and there.