"Back to School" Old Fashioned Coffee Cake Recipe BacktoSchool


LAUSD Legendary Old Fashioned Coffee Cake Dragonfly Ave

Preheat the oven to 350 degrees. Grease a 9" X 13" pan. (You can use parchment paper lining instead if you'd prefer. Combine the first 6 ingredients (flour, brown sugar, granulated sugar, salt, nutmeg, and oil) in a large bowl, and mix with a fork until crumbly.


Blueberry Cream Cheese Coffeecake! Recipe Blueberry cream cheese

Los Angeles Unified School District shared the recipe for its legendary Old Fashioned Coffee Cake from 1954 in hopes to bring some comfort to those staying "Safer-At-Home."


This Chai Cake is a special treat for chai tea lovers. Packed with

LAUSD Coffee Cake Recipe . 2 1/2 cups baker's flour 1 cup brown sugar, packed 1/2 cup + 1 tablespoon granulated sugar 1 teaspoon salt 1 teaspoon nutmeg 3/4 cup salad oil 1 teaspoon cinnamon


Try the Famous LAUSD Coffee Cake Recipe from 1954

Measure out 1/2 cup of the mixture for the topping and add the cinnamon. Set aside. Add baking soda, baking powder, buttermilk, and egg and mix to make a cake batter. Add to a greased 9×13-inch cake pan and top with the reserved cinnamon crumble. The recipe says to bake at 350 or 375°F for 25 to 30 minutes.


If you grew up in LA, you may have fond memories of LAUSD's coffee cake

Buttermilk - 1 cup. The directions are as follows: "Combine first six ingredients. Mix until crumbly. Reserve 1/2 cup of the above for topping. To this add the cinnamon. Combine last four ingredients and add to the first mixture. Blend together but do not over-mix. Put in a greased 9″ x 13″ cake pan.


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In a separate bowl, mix buttermilk, egg, baking soda and other TSP of cinnamon. Pour into flour mixture and blend just until mixed. Don't over mix. Pour into 13x9 greased baking pan and sprinkle set aside topping all over to cover. Bake in 375 oven for 30-40 minutes, until a toothpick or cake tester comes out clean when inserted into the center.


LAUSD Coffee Cake 🧁☕ YouTube

Preheat oven to 350°F. Grease a 9"x13" baking pan with butter, line with parchment paper, and grease the paper. Brown the butter: Melt butter in a small saucepan over medium heat. Cook, stirring the pan every few seconds, until it turns a deep gold color and starts to smell fragrant, 3-7 minutes.


LAUSD Coffee Cake

Lausd Coffee Cake is not gluten-free by default because it uses ordinary flour. If you have dietary constraints, you can experiment with gluten-free flour mixtures. Q9: How Can I Make Lausd Coffee Cake Healthier? Use whole wheat flour, cut back on the sugar, and add healthy fats to create a version that is healthier. For natural sweetness, you.


Try the Famous LAUSD Coffee Cake Recipe from 1954

Los Angeles Unified School District's coffee cake is iconic. But is it worth making at home? An evolving recipe: Over several decades, the original coffee cake recipe (or at least, as approximate.


Did you love LAUSD's coffee cake? You're not alone, here is the recipe

Guirguis has been baking coffee cake for nearly two decades although the treat has been on school district menus for more than 60 years. The LAUSD's earliest coffee cake recipe dates to 1954. It.


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Preheat oven to 350 F and grease a 9 x 13-inch cake pan with butter. Line with parchment paper. In a large bowl, mix flour, granulated sugar, brown sugar, salt, nutmeg, and vegetable oil. Stir with a rubber spatula until crumbly. Set 1/2 cup aside in a small bowl, and combine with cinnamon.


LAUSD 1954 Coffee Cake! r/Old_Recipes

With today's recipe, one serving contains about a fraction of the original calories, 5 grams of fat, and 2.5 teaspoons of sugar. It's made with whole grain flour. Over the decades, healthy-eating initiatives have changed what foods are served at LAUSD schools. But the coffee cake still reigns supreme.


Try the Famous LAUSD Coffee Cake Recipe from 1954

1 large egg. 1 cup buttermilk. Directions. Preheat oven at 350° and grease a 9 by 13 pan. Set aside. Combine the first six ingredients and mix until crumbly. Reserve 1/2 cup of the mix for your topping and add cinnamon. Combine the last 4 ingredients and add to the first mixture. Blend together but do not over mix.


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Prepare the cake: In a medium bowl, whisk together cake flour, all purpose flour, baking soda, baking powder and salt. In a large bowl, cream together butter and sugar until light. Beat in egg and vanilla extract. With the mixer on low, blend in half of the flour mixture, followed by the sour cream. Blend in remaining flour mixture, stirring.


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1 tsp baking powder. 1 egg. 2 cups of sour cream. 1 tbsp of vanilla extract. Mix first 7 ingredients and reserve 1 cup for topping. Add the last 5 ingredients and mix together until combined, but not smooth. The mixture may be lumpy. Pour mixture into a well buttered 9 x 12 pan and add the reserved cup of topping.


"Back to School" Old Fashioned Coffee Cake Recipe BacktoSchool

Instructions. Preheat your oven to 350-375°F and grease a 9×13 inch cake pan. In a mixing bowl, combine baker's flour, brown sugar, granulated sugar, salt, nutmeg, and salad oil until crumbly. Reserve 1/2 cup of the mixture for topping and mix in cinnamon.