Long John Donut Recipe Besto Blog

Preheat your oven to 375°F (190°C). Grease a baking sheet with cooking spray or melted butter. Roll out the dough on a floured surface into a 1/2-inch thick rectangle. Cut the dough into elongated rectangles, about 4-5 inches long. Place the rectangles on the greased baking sheet, leaving some space between each one.

Long John Donut Recipe Baked Besto Blog

Chopped nuts or shredded coconut or sprinkles. In a large bowl, dissolve yeast in warm water. Add cream, sugar, shortening, egg, salt, and 3 cups flour. Mix until smooth (you can use a hand mixer). Add more flour until the dough is soft but sticky. Put some flour on a surface to knead the dough.

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Make the donuts: Combine yeast, 1 tsp. sugar, and ¼ cup warm water heated to 115° in a bowl; let sit until foamy, 8 to 10 minutes. Add remaining sugar, shortening, salt, and ¼ cup boiling water.

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Cover and let rise for 30 minutes in a warm place until it doubled in size. In an electric skillet or deep-fat fryer, heat oil to 400 degrees F. Fry doughnuts, by batches, until golden brown on both sides. Drain on paper towels to remove excess oil. In a medium-sized bowl, combine all glaze ingredients.

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With a knife or straight edged bar cutter, cut the dough into 16 - 18 long john-shaped pieces. Place on two greased cookie sheets and allow the dough to rise again for about 30 minutes. Preheat the oven to 425. Bake the donuts for 7-8 minutes, until it just begins to brown.

Chocolate Long John Baked donut recipes, Homemade donuts recipe

Cover and let rise in a warm place until doubled, about 1 hour. Punch dough down. Turn onto a lightly floured surface; roll into a 15x10-in. rectangle. Cut into 5x2.5-in. rectangles. Place on greased baking sheets. Cover and let rise in a warm place until slightly risen, about 15 minutes. In an electric skillet or deep-fat fryer, heat oil to 375°.

Long johns. Raised yeast donut filled with raspberry preserves and real

C + 1 T whole milk, warmed to between 105 and 115 degrees (F) C all-purpose flour (plus more for work surface) t vegetable oil (for storing dough) . vegetable oil, for frying. T all-purpose flour. t vanilla or hazelnut extract. . semi- or bittersweet chocolate, finely chopped. . unsweetened chocolate, cut into.

Long John Donut Recipe Baked Blog Dandk

Heat oil in a deep fryer or large heavy skillet to 350 degrees F (175 degrees C). Carefully remove doughnuts from the waxed paper and place a few at a time in hot oil. Fry for about 3 minutes per side, or until light brown. Set over wire racks to drain. Drizzle with glaze.

Long John Donut Recipe Besto Blog

Step 2: Preparing the Whipped cream. In a separate bowl, add salted butter and whisk it until creamy. Add sweet condensed milk to the bowl and mix until everything is combined together. Finally, add vanilla extract and mix again until everything is mixed well. Set aside this mixture until ready to use.

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In a medium bowl, combine the melted butter, maple syrup, confectioners sugar, maple extract (if using), and a pinch of salt. Stir until smooth. Dip the warm, fried donuts into the icing mixture and set on a serving tray. Allow the icing to form a crystallized smooth layer. Best enjoyed fresh.

Cream filled donuts

How to fry mini long johns: After the dough has been made and allowed to proof for the first time, roll it out onto a lightly floured surface to form a 12" x 8" rectangle. Use a pizza wheel to slice the dough into 3" x 1" rectangles. Place the cut dough onto parchment-lined baking sheets sprayed with baking spray, spacing them at least 1" apart.

Long John Donut Recipe Baked Blog Dandk

For the Frosting: Melt the butter. Add the cocoa. Alternately add the coffee and powdered sugar until the desired consistency is reached. Add the vanilla. Assembly: Fill the doughnuts with custard using a Witon 230 Tip . Do it while the doughnuts are still hot and crispy, it makes it easier to stab the tip in.

Homemade Long John Donuts Recipe Besto Blog

A Maple Bar, Maple Long John, or a Cougar Tail (as they are called at my alma mater BYU!) is a raised yeast donut, cut into a long rectangle shape, and glazed with maple flavored frosting. It is so simple and yet SO GOOD. Today's recipe is adapted from a Top Pot Doughnuts recipe, one of the best donut shops in the Pacific Northwest.

Long John Donut Recipe Besto Blog

Special equipment: deep-fry thermometer. For the doughnuts: Place the warm water in the bowl of a stand mixer. Add a pinch of granulated sugar, then sprinkle the yeast on top and let stand until.

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Punch down and divide the dough into two large pieces. Roll out each piece to a ¾-inch thickness and cut into 7-inch-long oblong pieces. LET rise again. Heat vegetable shortening in a deep pan to a depth of 2 to 3 inches until very hot. Fry the rolls in batches until golden, 2 minutes on each side.

CREAM DOUGHNUTS RECIPE HOMEMADE CREAM DOUGHNUTS YouTube

For Long Johns. Combine milk and water in a mixing bowl. Add yeast and let sit for 5 minutes until yeast foams. Add all other ingredients, flour last, and mix with a dough hook until dough forms a soft, but not sticky ball. If it's sticking to the bowl, add more flour.