Philly Cheese Steak Calzones The Blond Cook

Easy Philly Cheese Steak Calzone Will Cook For Smiles

This Philly Cheesesteak Calzone is a mouthwatering twist on the classic sandwich. Filled with tender steak, melted cheese, and sautéed peppers and onions, it's a delicious and satisfying meal! In this video, we'll show you how to make this savory calzone from scratch. It's the perfect dish for game day, a casual dinner, or any time you're craving some Philly flavor.

Philly Cheese Steak Calzones Mom on the Move Philly cheese steak

Spoon 1/2 cup of steak and onion mixture. Top with two pieces of Provolone cheese. Fold dough over toppings and crimp edges with a fork. Mix egg and water in a small bowl and brush over the top of each calzone. Sprinkle lightly with kosher salt and grated Parmesan cheese. Transfer each calzone onto baking sheet and bake at 400 degrees for 15.

Philly Cheese Steak Calzones The Blond Cook

Remove from heat, strain any liquid, and set aside. step 4. On a flat surface, cut the Pizza Dough (2 tubes) into half, and use a rolling pin to roll out each dough to a circle, about 1/2-inch thick. step 5. Spread 1/2 cup of Shredded Mozzarella and Provolone Cheese Blend (3 cups) in the center and top with 3/4 cup of the beef mixture.

Philly Cheesesteak Calzone SundaySupper Baking Sense®

Product Description. Six calzones that start with original Philadelphia beef steak seasoned with onions, green peppers, and combined with 100% real cheese. 6 per box, 6 oz. each.

Philly Cheese Steak Calzones Philly cheese steak, Philly cheese

Make the french bread roll recipe and follow the steps through the first rise. Separate the dough into 6 or 7 pieces and shape into a ball. Let them rest lightly covered for 10-15 minutes to help the dough relax a bit. While the dough rests, preheat the oven to 400 degrees and heat the oil in a large nonstick skillet.

Philly Cheesesteak Calzone SundaySupper Baking Sense

Preheat the oven to 450 °F °F. Using a rolling pin, roll each dough ball into an 8" round, leave the center of the rounds a little thicker than the edges. Brush the entire perimeter of the round with egg wash. Place a slice of provolone on each dough round.

Philly Cheese Steak Calzones The Blond Cook

This Philly Cheesesteak Calzone is a mouthwatering twist on the classic sandwich. Filled with tender steak, melted cheese, and sautéed peppers and onions, it.

Easy Philly Cheesesteak Calzone Calzone, Recipes, Cooking recipes

About 675 g (1 ½ lb.) fondue beef (or rib steak or inside round) cut into strips; 7 mL (1 ½ tsp.) Joe Beef steak spices; 2 mL (½ tsp.) Worcestershire sauce; To taste, salt and pepper; 125 mL (½ cup) white wine; 125 mL (½ cup) chicken broth; 30 mL (2 tbsp.) bourbon (optional) Canola oil for grilling the bread; 4 ciabatta rolls or 2 ciabatta.

Philly Cheesesteak Calzone SundaySupper Baking Sense

Prepare egg wash by whisking together egg and 2 teaspoons water. Brush each calzone evenly with egg wash. Sprinkle each calzone evenly with Parmesan cheese. Bake for 13-16 minutes, or until golden brown. Sprinkle with fresh chopped parsley (if desired) and serve with marinara sauce. Prep Time: 15 minutes.

Calzones › Photogalleries › DePalo Foods ‹ Wholesale Purveyors of Fine

Stefano's calzones are the perfect meal for you and your family, bringing authentic Italian dishes to your home. The heat and serve Philly cheese steak pizza calzone are quick and easy to prepare in the microwave in as little as 90 seconds. Keep Stefano's calzone refrigerated. Size: Regular. Allergens: Fish-Free.

Philly Cheese Steak Calzones The Blond Cook

Easy Instructions on how to make a Philly cheesesteak calzone aka a steak and cheese calzone. I cheated a little bit and used pre-made dough but thats beside.

Little Mommy, Big Appetite Philly Cheesesteak "Calzone"

From there, remove the product from the package, place it on a baking sheet in the middle rack, and bake for 10-14 minutes or until the center reaches 160 degrees. If your calzone is frozen, baking requires wrapping the calzone in foil and baking at 375 degrees for 60 minutes. The second cooking method is a microwave.

Easy Philly Cheese Steak Calzone Recipes, Cooking recipes, Food

Add in 1 tablespoon of olive oil. Once hot, toss in the peppers and onions. Cook for 2 to 3 minutes, stirring half way through. Step 2: Add in the shaved steak piece by piece to separate it. Toss in the garlic powder, salt, pepper, Worcestershire and minced garlic. Cook until no longer pink, stirring often.

Easy Philly Cheese Steak Calzone Will Cook For Smiles

Place your calzone on the tray and insert the tray into the air fryer. You can either spray the tops with cooking spray or use an egg wash. Set your temperature to 375 degrees F for 5 Minutes. After 5 minutes, flip and add another 2-4 minutes. Make sure it's cooked all the way through. Plate, serve, and enjoy!

Philly Cheesesteak Calzone SundaySupper Baking Sense

Preheat oven to 350 degrees. 2. In the center of the dough, place one layer of shredded mozzarella cheese (approx. 1/2 cup). 3. Then a layer of deli-sliced rare roast beef (approx. 1 lb). 4. Then a layer of onions, mushrooms, and green peppers. 5. Then a layer of sliced provolone cheese (approx. 12-15 slices).

Philly Cheesesteak Calzones Just Changed The Game Recipe Calzone

Culinary Fusion: This recipe beautifully combines the iconic flavors of a Philly Cheesesteak with the convenience and portability of a calzone. The marriage of ribeye steak, caramelized onions, and provolone cheese encased in a golden-brown, flaky crust creates a unique and delicious fusion of two beloved dishes.