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The Ultimate Taco Table
Taco Bar Setup. Lay out all the food in order. Follow this list and set up around a kitchen island or dining table. As I'm setting up, I like to place pieces of paper in each ramekin (or bowl, or whatever you're using) to indicate which topping should go where. This is the order I like to use: Flatware, napkins, and plates
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Okay, moving on to taco shells. Pick one type or several from the list: hard corn shells. soft shells (corn or flour) nacho style chips and they can make sheet pan nachos. tostadas. Then, decide on the quantity. Usually you can buy these inexpensively but I'd plan on about 2-3 tacos per guest.
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Picking a Time and Location for your Taco Bar Party. The first thing you are going to want to do is pick a date and time. I like to pick a time I know most people are available, which is often a Saturday or even a Sunday evening. I find trying to plan a meal in the middle of the week is always harder as some people can get home from work or.
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If you're the person who always (always) asks for your tacos "supreme" then you know why sour cream is a must-have at the table. We like to spread a little across the bottom of the tortilla, to help keep ingredients from falling out when we eat. In a pinch, Greek or full-fat yogurt makes an okay substitute. 18.
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A blend of made-from-scratch and store-bought items can be just as impressive and fun on your taco board. 5. Fill up your table. Depending on how many people you're feeding, you may want to surround the taco board with other taco night recipes. Or go for a charcuterie board theme and add a baked potato board or one of these cheese board ideas.
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3. Lettuce. Next up: lettuce. This leafy veggie gives your tacos a wonderful crunch and color. And it also offers a healthy contrast to the rich elements of the dish. Don't just use the traditional green lettuce, though. Give your tacos a wonderful combo of colors by using purple and red lettuce as well!
Easy taco table ideas for your Cinco de Mayo celebrations!
taco bar decorations! Although decorations are optional, they sure make a taco bar a bit more fun! To create a fun "fiesta" look, I hung up a colorful banner as a backdrop. Colorful sodas were just the accent I needed to match the theme! Cake stands are a really simple way to spruce up your taco bar!
Easy taco table ideas for your Cinco de Mayo celebrations!
Start by covering the table completely with foil. Then, whatever you like on your nachos is what you can cover the foil with; the TikTokers in the video were using tortilla chips, ground beef, peppers, onions, cheese and other fixings. If you're not a ground beef fan, you could also use chicken, pulled pork or even brats .
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Prepare the taco meat. Taco shells (or warmed tortillas) should also be at the head of the table. Once you have prepared 4-5 pounds of ground beef taco meat, place it next to 20 taco shells with a spoon for serving. Build your tacos! Let guests make their way down the line, adding their favorite combinations of toppings and condiments!
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Easy taco table ideas are especially nice when Cinco de Mayo is just days away! And bonus…taco Tuesday precedes May 5th so you can indulge on fiesta food two days in a row! I love a simple celebration and it's pretty effortless to create a "taco buffet" without rearranging your dinning room or kitchen. Just pile what you need to build.
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Easy taco table ideas for your Cinco de Mayo celebrations!
Add some spice. This applies to more than the tacos themselves! Make your taco table extra festive by adding a colorful covering, sprinkles of cilantro, fun confetti, mini maracas, tiny potted cacti, and more. Bonus: Sides and sips. Try these fun taco bar extras to take it to the next level: Nacho chips and queso; DIY guacamole station
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Alternatively, you can use 2 disposable foil trays - fill 1 with ice & set the 2nd tray on top. Arrange the toppings in the top tray and fill in with more ice. You'll want to put some thought into how you set items on the serving table for the best traffic flow. This is particularly important for larger parties.
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For a nice creamy texture and an added kick of flavor, grate up some cheese! The best cheeses for a taco bar are: Provolone - This is a fancy topping for tacos in Mexico. You'll want an ounce of cheese per person (e.g. 10 ounces or 1.25 cups of cheese, spread out across different types, for a 10 person taco bar).
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Increase the heat to medium-high. Add ground beef and cook for 5-7 minutes, or until no longer pink, breaking up the meat with a wooden spoon as it browns. Drain off excess grease. Sprinkle taco seasoning over the meat and stir until coated. Add in some chicken/beef/vegetable broth and bring to a simmer.